Grape variety – Alicante Bouschet, Aragonêz, Cabernet Sauvignon, Trincadeira
Vintage – 2015
Region – Alentejo
Denomination – IG Alentejano
Type of soil – schist
Tasting notes − this wine has an intense red colour and aroma of berries and ripe red fruits. The palate is fresh, well-fused tannins and is well-balanced
Winemaking − in stainless steel vats, the stemming is total with a pre-fermentative maceration of 2 days. Fermentation controlled at temperature of 25°C
Ageing − in stainless steel
Alcohol – 14%
Wine pairing − good with all meat dishes, game, and cheeses
Awards/Reviews – “Vinhos de Portugal 2015 – João Paulo Martins” rating: 14,5 points (0-20) [vintage of 2012]
